Chef
- Cooking variety of National dishes (such as different rice, soups, banga stew, moi-moi, spaghetti, beans etc.) - Some experienced in preparing continental dishes can be an advantage. - Baking snack/pastries - Experience in cooking daily for large number of customers (above 100) - Basic knowledge of food safety practices Experience in Menu & Recipe development (is an advantage) - Taking/managing inventory or stocks. - Vendor management - Team leadership skills *NOTE: Job opening is for a startup business in the process of launching
Job Position:
- 1
Education:
- Career level (but must be educated).
Accommodation
- Yes
For: Male
Anonymous
Chef
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Date Posted 2025-03-10 22:20:23
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Application Deadline 2025-03-15
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Work Type Full-Time
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Commute Type Onsite
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Location Lagos, Ojo
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Qualification Career level (but must be educated)
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Pay₦250,000 - ₦250,000 - 0
₦250,000 - ₦250,000
