am a skilled and passionate chef with the ability to prepare a wide variety of local and continental dishes. I can handle food preparation, cooking, plating, and presentation while maintaining good taste and quality standards. I am knowledgeable in food hygiene, sanitation, HACCP principles, proper food storage, and FIFO. I can prepare soups, rice dishes, pasta, sauces, proteins, pastries, snacks
Prepare and cook a variety of local and continental dishes according to recipes and required standards.