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Candidate's Profile

Daniella Sylvanus

Culinary
  • Member Since 17th of July 2025
  • Location Bariga
  • Experience 1 Years
  • Job Preference
    Full Time
  • Employability Training
  • Soft Skill Training
  • Hire Me

About Me

I can plan and design menus, including daily specials

Education

Ambrose Alli University Ekpoma, Edo State (Human Nutrition & Dietic)

Work Experience

GROOVEWAY FOOD AND LOUNGE, EKPOMA (Baker/chef)

2022 - 2023

Planned and designed menus, including daily specials

Work Photos

Skills

Cooking Chef Cake Decorating Pastry Shawarma

Awards & Certificates

Skill Endorsements From Employers

Cooking
0%
Chef
0%
Cake Decorating
0%
Pastry
0%
Shawarma
0%

Employers' Feedback

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