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Hassan Oyedeji

Culinary

Member Since 8th of June 2025
Location Ikotun
Experience 7 Years
Job Preference
Full Time
Employability Training
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Soft Skill Training
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About Me

Cooking of British, Italiy, Chinese and African Cuisines. Making Grilled Meats an Fish. Innovation of new recipes. Making inventories. Hiring of chefs and chef assistants.

Education

Cutting Edge Holystrips School of Culinary Studies (Intercontinental Cuisines: British, Italian, Chinese Cuisines)

Work Experience

Providence Eatory, Benin City (Culinary Manager)

2020 - 2025

Supervising the activities of the chef and assistants to ensure excellent deliveries of meal services. Innovation of new recipes and teaching the chef on how to prepare them.

Work Photos

Skills

Chef Catering Pizza Shawarma Grilling Salads Egusi soup Pepper Soup Ogbono Soup Vegetable Soup Desserts Edikang Ikong Soup Bitter leaf Soup Ewedu Soup Okro Soup Assorted Meat Stew Jollof Rice Fried Rice Moi Moi Egg Sauce French Fries

Awards & Certificates

(2018)

Skill Endorsements From Employers

Chef

Catering

Pizza

Shawarma

Grilling

Salads

Egusi soup

Pepper Soup

Ogbono Soup

Vegetable Soup

Desserts

Edikang Ikong Soup

Bitter leaf Soup

Ewedu Soup

Okro Soup

Assorted Meat Stew

Jollof Rice

Fried Rice

Moi Moi

Egg Sauce

French Fries

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