About Me

As a talented and innovative Pastry Chef and Professional Wedding Cake Baker, I specialize in crafting exquisite, custom wedding cakes and pastries that exceed clients' expectations. With a passion for precision, creativity, and attention to detail, I design and create stunning, one-of-a-kind masterpieces that make special occasions truly unforgettable. Key Specialties: - Custom wedding cake design and creation - Expertise in sugar flowers, fondant, and cake decorating - Proficiency in traditional and modern pastry techniques - Strong knowledge of flavor pairing, ingredient selection, and menu planning - Excellent communication and project management skills to ensure seamless execution of wedding cake designs Additional Expertise: - Extensive knowledge of food, particularly breakfast cuisine - Proven training and teaching skills, with over 100 students trained from various locations As a seasoned pastry chef, wedding cake baker, and culinary instructor, I bring a unique combination of creativity, technical expertise, and teaching acumen to every project and student I engage with.