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Candidate's Profile

Linda Idibia

Culinary
  • Member Since 3rd of November 2024
  • Location Abuja
  • Experience 7 Years
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About Me

I can make Continental and intercontinental cuisine. *Barbecue chicken wings *Chicken noodle soup *Creamy cocktail shrimps *Party starter(puff puff, chicken spring rolls,chicken kebab,mosa etc) *Mountain crispy yam *Grilled Turkey *Ribeye steak served on a bed of stir fry seasonal vegs,and gravy sauce *Chicken Alfredo *Thai chicken curry *Grilled salmon *Chilli pepper prawns Some salads etc Africans Ofada sauce Vegetable soup Egusi Dry fish vegetable sauce Vegetable snail Fisherman soup Afang Etc

Education

Benue state university (Mass communication)

Work Experience

Breeze Restaurant (Chef)

2022 - 2024

Am 5feet tall,dark in complexion,Idoma by tribe from Benue state.Am single, very hard working and a team player.Am calm I listen to instructions.Am smart and fast in the kitchen.

Work Photos

Skills

Chef

Awards & Certificates

Skill Endorsements From Employers

Chef
35%

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