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Job Details

Male Chef

NEED: A Leave-in House hold Chef. Managing / head chef/ head of kitchen. Must possess good leadership skills. Sex: Male. 35-45 years old. To Cook: Continental and National dishes. BAKING: Snacks, pastries, and small chops. QUALIFICATION: SSCE upwards. MUST BE : A Christian and God fearing. Professional. Honest. Respectful. Confident. MUST HAVE: No illnesses. Healthy. Good personal hygiene. Good kitchen hygiene. Quick and efficient. Time management skills. Taking & management of inventory. Food budgeting. Practising basic food safety daily. "

Job Position:

  • 1

Education:

  • SSCE Minimum.

Accommodation

  • Yes
For: Male
Required Skill: Cooking Chef Catering Pastry Small chops Egusi soup Pepper Soup French Fries
Anglo Foods
Male Chef
  • Date Posted 2024-10-11 10:55:36
  • Application Deadline 2024-10-21
  • Work Type Full-Time
  • Commute Type Onsite
  • Location Rivers, Portharcourt
  • Qualification SSCE Minimum
  • Pay₦150,000 - ₦180,000 - 0
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